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Cod Liver Oil is rich in EPA and DHA fatty acids as well as natural vitamins A and D. The Cod Liver Oil is made from the fresh livers of the cod fish, caught in the pure, fresh waters around Iceland. The oil is free from genetically modified materials and components. The omega-3 fatty acids in cod liver oil benefit numerous bodily functions, such as reducing triglyceride levels (one factor in total cholesterol) and aiding in general cardiovascular health. Other potential benefits of omega 3s include reducing cancer risk, aiding in cognitive function and assisting in weight loss. Cod liver oil is also a major source of vitamin A, essential for a healthy immune system and bone growth, and vitamin D, which helps build and maintain strong bones.

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